In response to a recent survey I did, you all told me that you wanted recipes for edible gifts this Christmas season.
With the cost of living going through the roof, I thought it might be helpful to create some simple, affordable recipes for spreading the love this year.
These Gingerbread Truffles pack quite the flavour punch but are made using a handful of store-brand ingredients for a total cost per batch of approx $4.50.
That’s less than 10 cents per truffle!
Pop them in a clean, pretty jar and use a marker to write a message on the front and you have the perfect gift that is thoughtful and delicious without stretching the budget.
As always, I’d love to know what you think so leave a comment here or make and share your creations on social media and be certain to tag me.