In response to a recent survey I did, you all told me that you wanted recipes for edible gifts this Christmas season.
With the cost of living going through the roof, I thought it might be helpful to create some simple, affordable recipes for spreading the love this year.
These Gingerbread Truffles pack quite the flavour punch but are made using a handful of store-brand ingredients for a total cost per batch of approx $4.50.
That’s less than 10 cents per truffle!
Pop them in a clean, pretty jar and use a marker to write a message on the front and you have the perfect gift that is thoughtful and delicious without stretching the budget.
Enjoy!
As always, I’d love to know what you think so leave a comment here or make and share your creations on social media and be certain to tag me.