Naomi Sherman Food Creative
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Lamington Jelly Slice

Lamington Jelly Slice

by Naomi Sherman | Treats & Snacks

Sugar-free, dairy-free, grain-free AND nut-free!
But absolutely delicious.
This slice is packed full of gut-loving gelatine and omega-3’s.

ABOUT

ABOUT

NAOMI SHERMAN

I’ve always loved cooking and feeding people. Food is truly my love language. I love nothing more than Food Photography and working to develop Ketogenic & Low Carb recipes for my community and clients from across the globe.


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  • Condiments
  • Desserts
  • Drinks
  • Main Courses
  • Side Dishes
  • Treats & Snacks
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Keto Recipe Developer & Food Photographer
Instagram post 2232282963021106663_2095899790 Question: if you could learn one thing about food photography, what would it be? . I'm a guest tutor in a photography group soon and I'm working on my lesson plan . I realised that what I think is important might not be what other people want to learn . So, tell me; what's one thing that you wish you knew more about? . One thing that you would like me to take your hand and lead you through? . Or just the one thing that you see and think "How the f**k do they DO that?" . I'd really appreciate your input and will gift you with my endless love and gratitude in return x
Instagram post 2231555017360682855_2095899790 Look at me . So serene, sitting in the still light with a cup of tea while I write in my recipe journal . *@dearnabond_photography snorts coffee out her nose* . In reality, I was scribbling obscenities while Dearna muttered "Don't move, don't move"...and I don't drink tea . Just your daily reminder that what you see on Instagram isn't always even close to reality
Instagram post 2230834487640901489_2095899790 I'm super proud to have another recipe series featured in the latest Sugarfree Living magazine . These sugarfree Salted Caramel Bars feature @natvialiving Salted Caramel Sauce and are dangerously delicious . I mean, you'll want to eat the whole batch yourself in the interest of public safety 😉 . Grab a copy of Sugarfree Living to get the recipe and to check out my other contributions
Instagram post 2230108165914338866_2095899790 It's a long weekend here in Australia and I'm celebrating by having a picnic lunch with my Mum and sister . It's Mum's birthday tomorrow so we're celebrating early . She's not silly, this means she gets two straight days of birthday 😉 . I told her about this amazing Pepperberry Crusted Wallaby salad at Christmas and thought it would be perfect for today so I've made a big batch to take, along with a bunch of other goodies including my Cauliflower Tabbouleh, Sticky Chicken Wings and Pots de Creme . Are you hesitant about trying wallaby or kangaroo? This is a great way to ease your way into it, or you can swap it out for venison if you can't access our fabulous game meat . But, seriously give it a go . Recipe link in profile
Instagram post 2227936984616527755_2095899790 I created this Cauliflower Tabbouleh for @sugarfreemom a couple of months ago and I've lost count of how many times I've made it since . In fact, I'm making another batch this weekend to take to my Mum's birthday lunch on Monday . It's fresh and light but is so full of flavour that you can't help but go back for more . Give it a try for yourself and tell me I'm wrong . Recipe link is in my profile, you know what to do
Instagram post 2227199093405657344_2095899790 Have you got your swag yet? . Beautiful quality aprons, tea towels and tote bags, hand printed locally by the glorious @kickandscreen . You can pick these up individually on my website OR buy them as part of a bundle with my Edible Heirlooms cookbook . There's even a "My new BFF bundle" . Go on. You know you want to
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