Airfryer BBQ Chicken Nibbles
6
serves6.2
grams30.3
grams20.8
gramsAfter listening to my son sing the praises of his airfryer, I finally caved in and got one
.
And I confess, he’s right. They are pretty handy
.
Mostly for throwing stuff like this together at a moments notice
.
With two hungry tradies to feed, it can be tricky to come up with lunch ideas that aren’t the same old boring sandwiches or pies
.
These wing nibbles are a great alternative
.
They’re super easy to make, crazy delicious, highly adaptable and can be batch cooked to make a week of lunches
.
Airfryer for the win, I say
.
Let me know what you think
Ingredients
1 kg of chicken wing nibbles
1 teaspoon of smoked paprika
2 teaspoons of onion powder
1 teaspoon of garlic powder
1 teaspoon of salt
1/2 teaspoon of pepper
2 teaspoons of ginger paste
2 tablespoons of olive oil
2 tablespoons of coconut aminos (or tamari)
1/4 teaspoon of liquid smoke (optional, but really good)
Directions
- Place all of the ingredients into a large bowl or zip-lock bag and thoroughly combine.
- Marinate in the fridge for as long as you can, minimum 1 hour.
- Preheat the airfryer to 200° C
- Tip the chicken into the basket and cook for 15 minutes, shaking the basket a couple of times during cooking.
- I like to serve mine dunked into my Creamy Herb Dressing.
Nutrition Facts
6 servings per container
- Amount Per ServingCalories336
- % Daily Value *
- Total Fat
20.8g
32%
- Total Carbohydrate
6.2g
3%
- Protein 30.3g 61%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
